Siyah Sarımsak Püre 100g
Stock code
After fermenting the garlic in accordance with the technique and completing the ripening process, the black garlic obtained is peeled, crushed and turned into puree.
It is obtained from 100% black garlic.
It does not contain any additives or preservatives.
It is odorless.
How Can I Consume?
It is ready for consumption.
It can be consumed by spreading it on toast for breakfast.
You can use it as a sauce for salads and meals.
You can consume it as a sauce with grilled, meat and fish dishes.
You can access the recipes on our website by clicking here .
What is the shelf life? What are the Storage Conditions?
The recommended consumption date is 2 years. You can store and consume it at room temperature without spoiling.
Net Weight: 100g
Energy and Nutrients | for 100g |
Total energy (kcal) | 233.4 |
Oil | 0g |
Saturated fat | 0g |
Carbohydrate | 49.1 |
Fiber | 5.9 |
Protein | 6.2 |
Salt | 0.1 |
Phosphorus | 150.8mg |
Potassium | 592.2 mg |
Zinc | 1.12mg |
manganese | 0.43mg |
Magnesium | 31.4 mg |
S-Allyl-Cysteine (SAC) | 17.44 mg |